Pier View Restaurant Menu

Restaurant Closed Show Day 17th November and Friday 8th December 2017

(Sample only)

 

STARTERS

fries w aioli & ketchup $  5.50

wedges w sweet chilli & sour cream $  7.00

freshly baked home made Garlic Loaf         $10.00

tom yum Soup with Coconut, chicken,                    $ 9.50
mushroom & bok choy      GF

tempura prawns, Asian salad & wasabi aoili         $12.00

creamy seafood chowder $12.00
with toasted sour dough         $14.00

grilled pita bread, pesto, smoked garlic hummus,   $12.00
roast beetroot salsa, olives & sundried tomatoes   

lamb & rosemary meat balls, smokey bbq, mint      $11.00
yoghurt, agria crisps.    

classic caesar salad (anchovies optional)   sml       $12.00
                                                                     lge       $18.00                                         

MAINS

From the Char Grill GF        $25.00
Includes 2 sides & 1 Sauce

sirloin 250g
rib Eye 200g
chicken breast 250g

Sides:        $ 4.00
fries, mash, vegetables, roast mushrooms,
garden salad, 2 x eggs, slaw

Sauces (extra sauce $2.00)
mushroom, peppercorn, red wine jus,
hollandaise, garlic butter

lamb shank slow cooked in rosemary jus,
green pea mash, crispy sea salt potatoes,
caramalised onions & mint vinegar        $19.00
2 x Shanks        $24.50

twice roasted pork belly, potato mash,  GF            $25.00
roast kumara, balsamic red cabbage, wilted
spinach, crackling sticks, red currant jus

todays fresh fish of the day        $25.00

thai green chicken curry, jasmine rice,  GF            $21.50
green beans, cherry tomatoes, asian salad
vegetarian                                                              $19.00

golden beer battered fresh fillets, slaw
fries, tartare sauce, lemongrass vinegar        $21.00

cashew crusted chicken breast, parmesan            $24.50
polenta chips,salad greens, aioli   GF

todays italian inspired pasta                                   $19.00

DESSERTS:

warm flourless chocolate pudding, dark
chocolate sauce, berry compote, vanilla
bean icecream GF        $10.00

trio of gourmet icecream, berry coulis   GF            $10.00

icecream sundae, home made toppings
(berry, chocolate, caramel), cream,
nut praline                                                $  9.00

custard filled crispy profiteroles, orange                 $10.00
syrup, chocolate sauce, whipped cream,
dark chocolate icecream

white chocolate creme brulee, strawberry              $10.00
compote,vanilla bean ice cream GF

Aged Cheddar, onion jam, walnut bread,                $10.00
crackers

GF = Gluten Free or can be made Gluten Free

Tea:         $  3.00

English Breakfast
Earl Grey

Coffee:         $  4.00

Latte, Cappuccino, Flat White,
Long Black, Mochaccino, Hot Chocolate.

   
                         Pier View Restaurant is open
 Friday, Saturday and Sunday Evenings
from 5.00pm and Sunday Morning from 10.30am to 2.00pm for Brunch

 

 
                

Sunday Brunch

 Sunday brunch menu

10.30am -2.00pm

 

eggs benedict, toasted sour dough, wilted spinach, hollandaise sauce

                                                14.5

with streaky bacon or smoked salmon

                                                18.5

big beach brekkie, 2 eggs, bacon, mushrooms, tomato, sausage, hash browns and toasted sour dough                                            19

 

eggs on toasted sour dough

                                                10

 

bacon and eggs, toasted sour dough

                                                12

pancakes         with maple syrup, berry compote and thick yoghurt

                                                14

                        with bacon, grilled banana, maple syrup

                                                15.5

corn fritters, sauté mushrooms, roast capsicum, feta, baby spinach, aioli

                                                16

creamy seafood chowder, toasted sour dough

                                                15

beer battered fish, chips, salad, tartare

                                                19.5

char grilled 200g sirloin, fries, steamed vegetables and peppercorn sauce

                                                19.5

char grilled chicken salad, crisp polenta, dried tomatoes, feta, balsamic dressing

                                                19

oven baked homemade garlic bread loaf

                                                10

fries, aioli, ketchup

                                                5.5

seasoned potato wedges, sweet chilli, sour cream

                                                7.5

kids brekky     bacon, egg, sausage, toast with drink and ice cream sundae

                                                10

kids pancake   maple syrup and fresh banana with drink and ice cream sundae

                                                10

Sides

 

bacon  3.5

hash browns  2.5

sausage  3

mushrooms  3

tomato  2.5

extra egg  2

toast 2.5

Gluten free bread available on request